Broccoli contains an ingredient that could target the “Achilles’ heel” of cancers

A new study from the Beth Israel Deaconess Medical Center has come up with a new study that reveals that broccoli, Brussels sprouts, kale, cauliflower, cabbage and collard greens contain a substance that could inactivate a vital gene that plays a role in cancers.

From https://www.news-medical.net/news/20190519/Broccoli-contains-an-ingredient-that-could-target-the-Achillese28099-heel-of-cancers.aspx

from
https://healthnews010.wordpress.com/2019/05/20/broccoli-contains-an-ingredient-that-could-target-the-achilles-heel-of-cancers/